$9.99
Caramelized bell peppers, mushrooms, and caramelized raw onions with lettuce, tomato, mayo, deli mustard, Italian dressing, provolone, cheddar, and Monterey Jack cheese this sub is a feast for vegetarians!
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Taking a cue from the classic Philly cheese steak, this recipe replaces the traditional beef with chicken but keeps the cheese and onion-bell pepper topping. Pressing the already-warm filling helps the cheese melt and binds the ingredients so they don’t fall out as you enjoy the sandwich.
Turkey sub sandwiches are a go-to lunch option because they are filling, inherently comforting, and appeal to many palates. No need to hold back. You can gobble it up guilt-free!
Irresistible ham-and-cheese slider bites you won’t be able to stop from popping into your mouth. Healthy, delicious and so pretty to serve!
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