$9.99
Turkey sub sandwiches are a go-to lunch option because they are filling, inherently comforting, and appeal to many palates. No need to hold back. You can gobble it up guilt-free!
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Gyros—in some regions, chiefly North America, anglicized as a gyro —is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with ingredients such as tomato, onion, fried potatoes, and tzatziki. In Greece, it is normally made with pork or sometimes with chicken, whilst beef and lamb are also used in other countries.
Served with a homemade Italian bun. Thinly sliced spicy Margherita pepperoni topped with homemade Italian dressing, lettuce, onion, and a blend of Mozzarella and Provolone cheeses. Try it Oven Baked!
A grilled cheese is a hot sandwich typically prepared by heating one or more slices of cheese between slices of bread, with a cooking fat such as butter, on a frying pan, griddle, or sandwich toaster, until the bread browns and the cheese melts.
A cheeseburger is a hamburger topped with cheese. Traditionally, the slice of cheese is placed on top of the meat patty. The cheese is usually added to the cooking hamburger patty shortly before serving, which allows the cheese to melt.
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