$9.99
Irresistible ham-and-cheese slider bites you won’t be able to stop from popping into your mouth. Healthy, delicious and so pretty to serve!
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Taking a cue from the classic Philly cheese steak, this recipe replaces the traditional beef with chicken but keeps the cheese and onion-bell pepper topping. Pressing the already-warm filling helps the cheese melt and binds the ingredients so they don’t fall out as you enjoy the sandwich.
A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast or thigh served between slices of bread, on a bun, or on a roll. Variations on the “chicken sandwich” include the chicken burger, chicken on a bun, chickwich, hot chicken, or chicken salad sandwich.
It is made with tavern ham, turkey breast, top-round roast beef, and Swiss cheese. All you have to do is add your choice of veggies and you’re all set! This sub is for someone who wants a little taste of everything.
A cheeseburger is a hamburger topped with cheese. Traditionally, the slice of cheese is placed on top of the meat patty. The cheese is usually added to the cooking hamburger patty shortly before serving, which allows the cheese to melt.
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