Lobster Ravioli

$10.99

With fresh homemade pasta, this lobster ravioli tossed in a delicious tomato cream sauce is for those fancier occasions. Or if you just want a really good meal!

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This Goes Great With

Spaghetti

An emblem of Italian cuisine, spaghetti is frequently served with tomato sauce, which may contain various herbs (especially oregano and basil), olive oil, meat, or vegetables. Other spaghetti preparations include amatriciana or carbonara. Grated hard cheeses, such as Pecorino Romano, Parmesan and Grana Padano, are often sprinkled on top.

$9.99
Portebella Mushroom Ravioli

Fresh sautéed “baby bella” mushrooms with a blend of Mozzarella, ricotta and parmesan cheeses.

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Rigatoni

Loaded with rigatoni pasta, ground beef, two different types of cheese and plenty of sauce, this hearty and comforting baked rigatoni will have everyone at the table asking for seconds—even the picky eaters.

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Lasagna

Lasagna is one of the oldest types of pasta, a classic Italian favorite that consists of layered noodles, cheese, sauce, and meat. It is a classic family favorite, and it’s no secret why! Layers of al dente lasagna noodles, creamy cheese filling, hearty meat, and warm red sauce make this Italian favorite irresistible.

$9.99